Tandoori vegetables – a flavour sensation !
Morning all ! I have been making tandoori the traditional way for a while now, but decided to use the spices how I would normally do it, but replace the
Veggie-hater baked hash, even the fussiest of fussy will love it !
Happy Friday ! Just grate the veggies and chuck it all in together ! A super easy take on hash browns, oven baked, and even mixed up in the casserole
Simple carrot mash with balsamic glaze gravy and vegetables = easy midweek meal
Happy Monday everyone ! This bowl full was so lip smacking good. I’ve been doing glazes here and there without great success as without the honey it was hard to
Vegan creamy spaghetti carbonara, a pleasure to eat
How could I have forgotten about this gorgeous dish ? Being vegetarian I’ve done a similar thing over the years, totally and absolutely laden on butter, eggs, cheese and cream,
Spicy vegetable samosa stuffing = an Indian street food morsel minus the pastry !
I’ve always loved a bag of Indian takeaway samosa, sometimes in the “chat” style in a takeaway container with a yoghurt dressing drizzled over the top … So last night
Quick vegan Nasi goreng with zucchini rice … Spicy goodness for all you chilli lovers ??? !
Hi everyone ! Happy Australia Day for those in oz land. Felt like something spicy today, haven’t had Thai flavours for a while so thought, Nasi goreng, yum yum. Worked
One-pot Chinese style zucchini fried rice – not a cauli in sight !
Got my thinking cap on the past couple of days, I love rice dishes but I’m very sick of cauliflower at the moment ! So I wondered about making grains
Eggplant parmigiana = cauli-less Italian stallion
So yummy I ate my allowance in one hit. oppppps ! I’m a complete sucker for anything Italian, love a tomato base with a bit of creaminess, love eggplant too. If
Sri Lankan curry pie with cauliflower mash topping … My favourite recipe so far !
Hi everyone ! This is just very delicious. Now I do realise it is summer and it’s not really pie weather, but the comfort factor is right here ! It’s
American style hot dogs, great “add in” for all the BBQs this summer :)
A good one for all those summer BBQs. They can be made the day before and sat in the fridge ready for the BBQ in the marinade or do them
